What Are Sous Vide Weight Magnets
Sous vide weight magnets are devices used for cooking to keep your food bags underwater regardless of the type food you are preparing. They are made of food-friendly materials to enhance the safety of your end product. You have an option of using them inside the cooking containers, or you can hold them outside, depending on your preference.
The best thing about using these submerging weights is that you can be sure that your food is well cooked without leaving any uncooked patches.
The devices limit suspension and ensure what you prepare remains in water so that every part is well prepared. These weight magnets are the best solution for sous vide cooking and ensure better food preparation.
Sous Vide Weight Magnet Specification
You can use sous vide magnet weights, letting it get into contact with your stuff, ensuring your product is of high quality. The way they are created make it unnecessary to clean all the time, especially when you opt to use them outside the food pockets. Also, they have a stainless-steel and silicone coating to make them safe as they do not react with the food you are cooking.
The plates are not heavy as they weigh 5.6 oz. giving them just enough weight to hold the staffroom floating. Also, they work well in ensuring free heat and water circulation inside the sous vide container.
You can use these devices without discriminating as they are friendly to all containers. Since they are made of silicon + permanent magnet. they can stand high temperatures as high as 212degrees Celsius.
Applications of Sous Vide Weight Magnet
Sous vide weight magnets work well for fatty meat, vegetables, and several other uses. They are compact and can keep what you are preparing in position whichever way you want it
Once you know how to apply them, you can ensure they keep the container floating but deep inside the water. Another good quality of these metals is that they are easy to store in your fridge as it requires minimal storage space. Though they are small and sleek, they can keep the food containers completely in water.